Saturday Six

Monday, September 17, 2007

1. As a general rule, how much of a tip do you leave on a normal night of satisfactory service at a restaurant?
15-20%

2. What happens when the service and/or the food is completely unacceptable: how much of an impact does that have on your tip?
I'll tip all the way down to zero for unacceptable service. No effect on the tip if the food is a problem.

3. What was the last food you picked up from a restaurant and ate at home?
I haven't done that in years.

4. Take the quiz: What’s your pizza personality?
Cheese Pizza
Traditional and comforting.
You focus on living a quality life.
You're not easily impressed with novelty.
Yet, you easily impress others.


5. What was the last dish you tried to cook yourself based on a dish you sampled at a restaurant?
Banana Hoo-Hoo from Canyon Cafe. That's our pet name for it, anyway. I think they call it a Banana Burrito. They sent me the actual recipe when they closed their Austin location. It's Phyllo dough with bananas, chocolate and nuts, wrapped burrito-style and baked crispy. Yumm!

6. How close to the original recipe did yours get?
It was hard to get them to stay wrapped, so I just layered it. It tasted the same.

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